Welcome to Gourmet Project, the Roman home of the Italian Colors newsletter and Simposio: books about Italy’s food, travel, and culture

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Italian fall recipes

pesto potato salad

pesto potato salad

pan-roasted potato and pesto salad with curly endive, tomatoes, sugar snaps and sprouts

kale Buddha bowl

kale Buddha bowl

a raw kale Buddha bowl with lentils, barley, cashews and pomegranate vinaigrette