authentic Italian hot chocolate
Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Servings 1 cup
Ingredients
- 3/4 cup of cow milk
- 2.6 oz 75 gr of dark chocolate
- 1 teaspoon of cornstarch
- 1 tablespoon of cocoa powder
- 1 tablespoon of sugar
- 1 pinch of salt
Instructions
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Break the chocolate into small pieces and set it aside.
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Place the milk, cornstarch, and cocoa powder in a pot. Whisk well.
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Heat over medium/low heat for a minute or so. Add the sugar and salt, and mix well.
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Add the chocolate and melt, continually stirring with a wooden spoon. Bring to a boil and cook a minute or two.
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Pour into a cute mug and serve hot!
Recipe Notes
You can use brown sugar instead of white, but the flavor will change slightly.