Simposio’s Siena: A Journey Through Siena’s Food, Stories, and Traditions

DISCOVER THE MAGIC OF SIENA’S FOOD AND CULTURE

Siena, the medieval jewel of Tuscany, is a city of passion, history, and unforgettable cuisine. Simposio’s Siena is more than just a cookbook—it’s a gateway to Siena’s soul. From the world-famous Panforte and Ricciarelli cookies to rustic countryside dishes and noble palace delicacies, this book will transport you to a time when meals were a celebration of heritage and identity.

Snuggle up with a glass of red wine, play some jazzy music, and browse through a book that captures the spirit of slow travel, mindful cooking, and the love for authentic Italian food.

SIENA: A CITY OF FOOD, LEGENDS, AND FOLKLORE

Siena is more than just the city of the Palio, the world-famous horse race. It’s a place where tradition runs deep—where poets, artists, and even apothecaries shaped its history. In Simposio’s Siena, you’ll not only learn how to cook traditional Tuscan dishes, but you’ll also uncover the fascinating stories behind them.

• Meet the Etruscans, the ancient people who laid the foundation for Tuscan cuisine.
• Step inside medieval apothecaries and prepare one of their potent remedies.
• Discover the Contrade—Siena’s historic neighborhoods, each with its own identity and fierce pride.
• Explore the kitchens of Tuscan farmers, noble palaces, and Nonna’s traditional oven.

WHAT’S INSIDE SIMPOSIO’S SIENA?

A Deep Dive into Siena’s Culture – This book is not just about food—it’s about experiencing Siena as a local. Each recipe is framed by fascinating tales of Siena’s past, present, and traditions.

Authentic Tuscan Recipes – Learn to cook rustic yet refined dishes that embody Siena’s culinary heritage, from homemade Pici pasta to slow-cooked meats and legendary sweets.

A Slow Travel Guide to Siena – Whether you’re visiting Siena in person or traveling from your kitchen, this book brings the city’s charm to life through evocative storytelling and stunning photography.

Cooking Tips – Discover why good-quality wine is essential for both cooking and sipping, and learn the secrets of sourcing the best Italian ingredients, even from abroad.

WHAT MAKES SIMPOSIO’S SIENA SPECIAL?

Unlike typical cookbooks, Simposio’s Siena is an emotional journey through food, history, and storytelling. Claudia’s slow-travel philosophy allows you to savor Siena beyond the recipes—bringing to life its passionate people, hidden gems, and centuries-old traditions.

• A true Tuscan experience – Not just a cookbook, but a deep cultural exploration.
• Mindful cooking, mindful traveling – Discover Siena at a slow, immersive pace.
• For lovers of Italy, food, and history – The perfect book for those who crave authentic experiences.

READY TO TASTE SIENA?

Step into Siena’s medieval streets, experience its folklore, and indulge in its most treasured recipes with Simposio’s Siena. Whether you’re a lover of Italian cuisine, a history enthusiast, or a mindful traveler, this book offers an unforgettable journey through the heart of Tuscany.

READY TO TASTE SIENA?

Step into Siena’s medieval streets, experience its folklore, and indulge in its most treasured recipes with Simposio’s Siena. Whether you’re a lover of Italian cuisine, a history enthusiast, or a mindful traveler, this book offers an unforgettable journey through the heart of Tuscany.