Coffee syrup recipe with vanilla and nutmeg to give your coffee a fancy Italian accent.

coffee syrup recipe with vanilla and nutmeg

 coffee syrup recipe


Wouldn’t it be nice to feel a little Italian, tomorrow morning, while savoring your delicious, aromatic coffee?

Wherever you are right now, adding an Italian touch to your everyday life is absolutely achievable with a sapient use of herbs and spices.
Plus, sometimes, you can reach all this with an easy recipe and just a few minutes of make-ahead.
That would be awesome, wouldn’t it?

If your answer is yes, you are ready to make my homemade coffee syrup:

Ingredients

Instructions

  • Bring sugar and water to a boil, stirring occasionally. Cook for 2-3 minutes, over medium/high heat.
  • Add spices, stir, let cool and fill in a nice jar/bottle.
  • Place it next to coffee and milk: your guests will know what to do.

 

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enjoy your homemade coffee syrup recipe!

Claudia