SIMPOSIO

Italy deeply explored, cooked, and portrayed for you to experience its true essence

MADE IN ITALY
LOCAL, SMALL, PASSIONATE

AUTHENTIC ITALIAN COOKBOOKS FOR AUTHENTIC ITALOPHILES

Food without a story is just surviving.

Traveling without culture is just zombieing.

These cookbooks are for those who respect and cherish my country.

I’m sharing its heritage so they can preserve it and bring some of Italy’s magic into their kitchens – and lives!

– Claudia Rinaldi

Recipes

Authentic, traditional, regional recipes

Culture

Stories, people, traditions, and beautiful places to frame your unique cooking experience.

3 Ways to dream of Italy with SIMPOSIO

SUBSCRIBE

Subscribe to Simposio and get a cookbook every 1, 2, or 6 months. Click here to activate or, if you are still thinkingfill out the form here. 

BUNDLE

Choose the issues you like and order them all together by filling the form here.

AMAZON

Choose your Simposio: a region, a season, or a city you want to explore and purchase it on Amazon. Click here.

Rediscovering Italy’s heritage

Still thinking? Why don’t you take it slow and simply subscribe to my free weekly newsletter, THE ITALIAN COLORS NEWSLETTER?

 

 

Familiarize yourself with it and see if it’s your cup of… espresso!

ABOUT SIMPOSIO

Simposio is a cookbook series, you can learn more about the books and the author here.

You can check all the cookbooks here.