SIMPOSIO
Italy deeply explored, cooked, and portrayed for you to experience its true essence
MADE IN ITALY
LOCAL, SMALL, PASSIONATE
AUTHENTIC ITALIAN COOKBOOKS FOR AUTHENTIC ITALOPHILES
Food without a story is just surviving.
Traveling without culture is just zombieing.
These cookbooks are for those who respect and cherish my country.
I’m sharing its heritage so they can preserve it and bring some of Italy’s magic into their kitchens – and lives!
– Claudia Rinaldi
Recipes
Culture
Stories, people, traditions, and beautiful places to frame your unique cooking experience.
3 Ways to dream of Italy with SIMPOSIO
SUBSCRIBE
Subscribe to Simposio and get a cookbook every 1, 2, or 6 months. Click here to activate or, if you are still thinking, fill out the form here.
BUNDLE
Choose the issues you like and order them all together by filling the form here.
AMAZON
Choose your Simposio: a region, a season, or a city you want to explore and purchase it on Amazon. Click here.
Rediscovering Italy’s heritage
Still thinking? Why don’t you take it slow and simply subscribe to my free weekly newsletter, THE ITALIAN COLORS NEWSLETTER?