A seasonal magazine about everything Italy: recipes, travel, and culture.

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Want to cook Italian but want to have a dish ready in 15 minutes?

It may become your everyday reality:

This is my e-book with EASY, TASTY and almost completely from scratch (cause we like to eat good stuff) recipes.

Get it on amazon and put your apron on (although you’ll take it off soon :-))

Click here for instant download.

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