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the legend of la Befana by Gourmet Project

Simposio

An Italian recipes, travel, and culture magazine.

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In Ancient Greece and Rome, philosophers, artists, and a few lucky ones attended rich banquets followed by wine, singing, dancing, playing, and cultural conversations.
This last part was called Symposium, Simposio in Italian.
And that’s what you will experience when you browse the pages of the magazine: a world of meaningful conversation, inspiring learning, and dionysian pleasures.

Taranto

The city of fishermen.

Siena

The city of folly.

Rome

The city of magic.

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A blog, a newsletter, and a magazine for lovers of all things Italy!

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Simposio is my Italian recipe, travel, and culture magazine entirely made in Italy
 
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