Tramezzini sandwiches are similar to tea sandwiches but bigger. In Italy, they’re a snack, party food, or a quick lunch.
Classic tramezzini fillings are ham & cheese, tuna & tomato, chicken salad, salmon, tuna and artichokes, mozzarella & tomato—always seasoned with mayonnaise. And remember, tramezzini are made with crustless bread: you can buy it already crustless or cut the crust off plain white bread.
Here’s a tramezzini recipe from modern Italy, the one that has slightly opened its doors to new cuisines and ingredients: curry turkey tramezzini.
This is only a fragment. The full piece lives inside Accademia Sub Rosa.
A quieter space.
A deeper Italy.
A slower way of seeing
Not for everyone.
