CAPRI, A SIMPOSIO COOKBOOK
Light. Illusion. Desire.
Capri does not feel real.
It shimmers.
A place where light fractures on water,
where beauty feels composed, almost deliberate—
as if the island were watching you back.
Inside this volume:
- Recipes shaped by sun, sea, and simplicity
- Stories suspended between myth and reality
- A journey through Capri’s rituals, flavors, and silences
- Narratives that blur the line between memory and imagination
- Photography that captures light as much as place
A TASTE OF WHAT YOU’LL DISCOVER
- The brightness of lemon, the depth of the sea
- Dishes that feel effortless, yet precise
- Capri’s iconic sweets—delicate, fragrant, unforgettable
- Recipes where freshness is everything
- Food that reflects lightness, not weight
AN ISLAND THAT PERFORMS
Capri is not quiet.
It reveals itself in flashes—
a terrace, a shadow, a sudden blue.
Everything appears simple.
Nothing is accidental.
THE MYTH OF CAPRI
Sirens, emperors, poets—
all have tried to define it.
None have succeeded.
Capri resists explanation.
It can only be experienced.
COOK WITH LIGHTNESS
Do less.
Choose well.
Let the ingredient speak.
Taste Capri.
Bring its illusion into your kitchen
Buy Simposio | The Capri Issue on Amazon

