Authentic Italian braciole recipe from Naples stuffed with raisins & pine nuts, and cooked in tomato sauce.
authentic Italian meatball recipe
The authentic Italian meatballs recipe works ground beef, breadcrumbs, parmesan, and egg into delicious, crusty outside and tender inside, bites of delight.
authentic Italian sausage sauce recipe
Italian sausage pasta recipe with pork sausages, spices and a dash of wine.
the Italian prosciutto and melon appetizer
In this post, you’ll find the Italian prosciutto and melon appetizer recipe, a little mention of Italian Summer eating habits, ad a twist to the classic dish.
pistachio pesto pasta with pancetta
pistachio pesto pasta, with olive oil and nutmeg. plus pancetta, for the crunch
Lemony Spaghetti and Meatballs (An Italian Perspective)
spaghetti and meatballs, lemon flavored and delicately seasoned
how to make polenta from cornmeal + gricia polenta
Soft polenta, made from scratch, with crunchy guanciale and grated pecorino.
Italian sausage stuffing recipe (with pandoro!)
In this post, I’m sharing with you an Italian sausage stuffing. It is made with apples, Pandoro, walnuts, and olive oil.
olive oil mashed potatoes with pancetta
pancetta mashed potatoes: when you’ll side dish will conquer the spotlight
chicken pasta tomato sauce
In this post, I’m sharing with you the Tuscan recipe for chicken pasta in tomato sauce. As learned in a restaurant in Val D’Orcia.