A list of cookbooks for Christmas gifts: the best cookbooks from around the world! Here’s my Amazon list of the best cookbooks to give this year.
All the cookbooks on this list* come from my kitchen, they are cookbooks from around the world for unique Christmas gifts. I’ve tried, cooked from, and enjoyed reading each one of them.
*This Amazon list has associate links (I get a little something if you order one). But you can be sure there were plenty of choices (I collect cookbooks) and research before compiling this guide. My house is full of cookbooks: not only I collect them since I was 14, and I purchase one in any place I travel, but I get cookbook gifts from my friends and family for my birthday, Christmas, or any other occasion. They know it’s a foolproof gift.
I added the dish you should ask the receiver to cook for you, a lovely note to add to your greeting card.
an Italian travel, recipe, and culture magazine
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She’s my heroine, the queen of vintage, in an unconventional, delicious way.
The book is magical, not only because of the recipes but also because browsing it is an experience. I could go from the beginning to the end multiple times a day, so fabulous the atmosphere it drives you in!
The unconventional spirit of English people in a book.
Do I need to sell you this book? I mean, it’s a concentrated of French style and elegance.
I love that each chapter is dedicated to a special occasion: Family Lunches, Winter Dinners, Elegant Picnics. Also, for each gathering, it gives you tips and learnings: how to serve tea, new uses for common objects, how to choose flower bouquets for the table…
the French lady cookbooks for Christmas gifts
If Angel is my heroine, Mimi is my muse.
Her blog, books, and lifestyle pics have the power to make you want to improve your life. They make you want to use your best dishes when setting the table, wear a cute apron while cooking, and red ballerinas when serving dinner.
Plus, everything is rustic, no big effort for plating, just good old china, and candles. I included both her cookbooks in the list.
(ask for the Garden Cake)
Japanese cookbooks in English
Attention people, these are not books for sushi lovers. These are a step further into Japanese food culture.
(ask for the Salmon and Hijiki Rice)
Donabe is the new goop-y kitchen trend. It’s a Japanese clay pot that introduces a new way to cook rice, meats, and fancy casseroles. Ok, not so new if you have already used a tagine.
You don’t necessarily need the donabe pot. I don’t have it and have made a few recipes without a problem.
This book is just like Tokyo: a huge assortment of tradition and modernity, so fun you could spend a lifetime there, without ever getting bored!
the new English cuisine (luckily :-))
I remember the first time I visited London, I was about 16, and it was a family vacation.
My family of origin is a foodie family; everyone loves to cook, eat, and gather around a table. But those days in London were a nightmare. Eating decently in the UK was a mirage.
But things have changed significantly. Now we have Nigella and Jamie, and all the expertise of years and years of intense cultural fusion.
(ask for the Pea Panna Cotta with Cheese Straws and Quail Eggs)
Who’s not in love with his energy, his cute face and his efforts to make the foodie world a better place?
If you’re looking for a Christmas cookbook, with fun recipes and lovely ideas, look no further.
Between my 5+ Sicilian cookbooks, this is my favorite, I love the recipes, the pictures, and the storytelling. I bought it on one of my trips to Syracuse, a magical place where everything is beautiful and every dish is an adventure.
Imagine visiting a Greek friend at her family’s house and spending there a couple of weeks… learning everything about the Greek food culture.
This book was released by Blend, a famous Paris hamburger spot.
We are talking about Paris, so expect the best of the best. Gourmet Burgers.
This burger cookbook introduces you to the art of preparing perfect hamburgers. It is a collection of exquisite and juicy delights.
You’ll keep it (ops, sorry, your friend will keep it, if you’ll give it away, once you have it in your hands) in the kitchen for the rest of your life.
Enjoy giving, cooking (together, perhaps?), and tasting delicious food!