Italy shared by an Italian: cookbooks, recipes, stories, and a newsletter
Italian-style sautéed broccoli is a creamy, aromatic side dish that perfectly captures the essence of Italian home cooking. Unlike the crunchy broccoli you may be used to, this traditional Italian recipe calls for overcooking the broccoli until tender and stir-frying...
Italian smoked salmon pasta recipe (penne al salmone) made with penne pasta, smoked salmon, heavy cream, white wine, a hint of brandy, and fresh parsley. A delicious, festive, and traditional Italian pasta dish for Christmas Eve!
In this post, you’ll find an easy but delightful Italian eggplant pasta sauce recipe. Make it if you want a dish packed with Italian flavors.
Italian mashed potatoes recipe, a creamy potato puree to serve as a side dish or alone, so good it is.
Grilled radicchio with balsamic vinegar: an Italian side dish.
How to cook fresh borlotti beans like an Italian. Learn how Italians cook delicious fresh borlotti beans just with garlic and bay leaves.
Thick Italian hot chocolate for cold, cozy days.
Mozzarella and pesto sandwich: a simple and delicious mozzarella grilled cheese sandwich recipe.
Canned tuna pasta with tomatoes.
homemade tomato sauce recipe with tomato paste or crushed tomatoes.