Matera, Basilicata, Italy
Welcome to Matera, Basilicata, the city of Sassi, bread, intimate relationships, shame, traditions, history, delicious recipes, and mysticism.
A TUSCAN BARBECUE DECALOGUE
In this post, I’ll share with you a sort of decalogue of the perfect summer Tuscan barbecue that I wrote for the Italian Colors Newsletter.
Taranto, Puglia, Italy
In this post, I’ll share with you what Taranto is known for, what to see, and what to eat in this little-known, greatly rich in culture, Puglia travel destination.
Wild Boar in Italy
Today, inspired by Maremma’s Simposio, we will explore “cinghiale”, wild boar, culture in Italy: Italian recipes, iconic dishes, city encounters, and the countryside culture.
Umbria culinary travel: food, wine, places, and culture
We came back from our Umbria culinary travel, a road trip, with the car exploding. We had, as always, gone a bit too far with wine, oil, and local specialties shopping.
What to Eat in Siena: Best Traditional Dishes & Siena Food Guide
In this post, I’ll share with you what to eat in Siena: local foods, typical ingredients, and the traditional dishes you can’t miss!
Simposio’s Rome Cookbook: Authentic Roman Cuisine Recipes & Timeless Stories
Simposio’s “Rome” is a Roman cookbook with authentic Roman cuisine recipes & ancient Roman food recipes framed by the city’s magic.
Italy armchair travel: the island of Capri
An Italy armchair travel experience through pictures, stories, and a tiny guide of the charms of Capri.
