The Red & Orange Simposio is an Italian Fall cookbook. Join us in exploring Rome’s Christmas and the Italian fall culture through recipes, desserts, stories, traditions, and the local folklore. Give your festive lunches, dinners, and snacks an authentic Italian touch!
This cookbook is filled with love, food, and coziness.
A COOKBOOK DEDICATED TO ROME’S CHRISTMAS AND ITALIAN FALL CELEBRATIONS
The Red and Orange Simposio is a fall and Christmas cookbook dedicated to Rome’s most intimate essence. Without leaving other parts of Italy and their seasonal folklore out!
In this travel cookbook, you’ll find regional and traditional recipes for lunch, dinner, dessert, secret places in Rome, and dreamy pictures. Plus, Roman pasta dishes, a Roman poet, cookies, chestnuts, and pomegranates.
an Italian Fall slow travel cookbook
or
take a look inside
A ROMAN CHRISTMAS TRAVEL COOKBOOK
Ready to explore Rome like a local? The Red & Orange Simposio will be your guide, host you for dinner, make you dessert, and dedicate you a poem!
Made in Italy, printed locally!
THE INDEX:
06 Welcome
08 An Italian Bucket List
10 Villa Farnesina
20 Arance
22 Antipasto Molisano
24 Spinach And Orange Salad
26 Pepatelli Biscotti
28 Orange Cream
30 Pasta And Poems
34 Cacio E Pepe
38 Carbonara
42 Chickpeas And Pasta
46 Pasta Alla Zozzona
48 Festa dei Morti
50 Fave dei Morti
54 Ossi dei Morti
58 Piada dei Morti
62 Papassini
64 A Cookie Board
66 Castagne
68 Tuscan Castagnaccio
72 Chestnut Cake
74 Chestnut Trofie Pasta
76 San Martino
78 Prosciutto Cotto Mousse
80 Salvia Fritta
82 Saffron Honey
84 A Fall Tablescape
86 Melograno
88 Pomegranate Risotto
90 Tintoretto Cocktail
92 Grano Dei Morti Or Colva
94 Natale A Roma
100 Stracciatella Soup
102 Gift Wrapping
106 Lesso Alla Picchiapò
108 The Befana Stocking
112 Pangiallo
114 Christmas Goodies
116 Sicilian Almond Cookies
118 Zabaione
120 Christmas Games
122 Brutti Ma Buoni
124 Nutella Torrone
126 Chocolate Salami
130 Christmas Trees
132 Nutellino Liquor
134 Chocolate Vin Brule’
136 Baci di Dama
138 Loti Or Cachi
140 Persimmon Crumble
142 Persimmon Jam
144 Champagne Persimmons
Recipes from the Red And Orange Simposio cookbook:
Boil the water for a comforting tea or heat the milk for a foamy cappuccino; put on your favorite playlist, and sink into the sofa. Your cozy Italian moment of pleasure is about to begin!
Claudia