Tomato bruschetta recipe: the authentic Italian bruschetta al pomodoro with fresh tomatoes, olive oil, garlic and basil.
panzanella salad recipe from Tuscany
Traditional panzanella salad recipe: with stale bread, tomatoes and red onion.
how to make authentic Italian gnocchi
How to make gnocchi from scratch
Traditional Tuscan Gnudi recipe
In this post, I’m sharing the authentic and traditional Tuscan Gnudi recipe: spinach and ricotta naked ravioli.
latte di mandorla: the Sicilian almond milk
How to make almond milk at home with the authentic Sicilian recipe.
Italian eggs in purgatory recipe
Italian eggs in purgatory is a Neapolitan recipe, and its name has a mystical/mythical origin.
erbazzone recipe: the Italian swiss chard pie
the erbazzone recipe: a swiss chard pie from Emilia Romagna
how to clean and cook swiss chard
how to cook swiss chard the Italian way
dried porcini risotto recipe
Creamy, earthy and delicious porcini mushroom risotto, a rice recipe from Northern Italy.
authentic Italian basil pesto recipe from Genova
The authentic Italian basil pesto.