Tomato bruschetta recipe: the authentic Italian bruschetta al pomodoro with fresh tomatoes, olive oil, garlic and basil.
sautéed Italian kale recipe
Sautéed kale recipe: a tasty Tuscan side dish.
EGGPLANT DIP FROM SICILY (CAVIALE DI MELANZANE)
An eggplant dip recipe: eggplant caviar from Sicily.
ITALIAN PICKLED EGGPLANT RECIPE
How to preserve eggplants in olive oil according to Italian nonnas.
TUSCAN KALE BRUSCHETTA
Sautéed black kale bruschetta with olive oil and red chili. Make the bruschetta with kale when you have a delicious loaf of crusty Italian bread.
PROSCIUTTO E FICHI: AN ITALIAN SUMMER TRADITION
figs and ham (prosciutto cotto): sweet and savory, refreshing and delicious
Panzerotti Pugliesi Recipe | Fried Street Food from Puglia
Make authentic panzerotti Pugliesi at home: deep-fried dough pockets with tomato, mozzarella, and ham. Includes cultural tips and a recipe from Taranto.
Calabrian Eggplant Fritters (Braciole di Melanzane)
the italian eggplant fritters recipe also known as “braciole di melanzane”